Health: Soy - Too Much of a Good Thing?
A long time food staple, soy has been celebrated for the benefits it brings to hearts, bones, and overall health. But nutritionists and doctors warn that too much processed soy can pose serious health risks. In this edition of A Closer Look: Soy - Too Much of a Good Thing?, CBN News Reporter Gailon Totheroh shares the benefits and dangers of soy.
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